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recipe beef yakiniku : 2 Recipes
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Yakiniku Day
Yakiniku, "commonly refers to a Japanese style of cooking bite-sized meat (usually beef and offal) and vegetables on griddles over flame of wood charcoals carbonized by dry distillation or gas/electric grill." (Wikipedia) We are still scouting[...] -
Hubby's No Bake Cake and The Real Yakiniku Day!
No spinach post yesterday, no post yesterday.. excuses excuses..It's my birthday! I absent-mindedly forgot on my last post, so let's skip the spinach thingy and forward to my birthday story.. 10 pm of Feb 26, hubby and I went out for[...]
