recipe mung : 23 Recipes
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Stir Fried Togue Recipe (Mung Bean Sprouts)
When I tried to make togue , or internationally known as mung bean sprouts, a few days ago, I was planning on using it for our bento lunch box together with the planned Mongolian chicken.[...] |
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Stir Fried Togue Recipe (Mung Bean Sprouts)
When I tried to make togue , or internationally known as mung bean sprouts, a few days ago, I was planning on using it for our bento lunch box together with the planned Mongolian chicken.[...] |
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Stir Fried Togue Recipe (Mung Bean Sprouts)
When I tried to make togue , or internationally known as mung bean sprouts, a few days ago, I was planning on using it for our bento lunch box together with the planned Mongolian chicken.[...] |
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Chinatown's Traditional Hopia Recipe (Red Mung Bean Mooncake)
Hopia is also known as bean paste-filled mini mooncakes, but somewhere along the past decade new versions of hopia has sprouted, such as the chocolate hopia and the hopia baboy (pork-filled). But the traditional way of making these Chines[...] |
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Chinatown's Traditional Hopia Recipe (Red Mung Bean Mooncake)
Hopia is also known as bean paste-filled mini mooncakes, but somewhere along the past decade new versions of hopia has sprouted, such as the chocolate hopia and the hopia baboy (pork-filled). But the traditional way of making these Chines[...] |
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Sprouted Mung Aloo Paratha
( Click image for enlarged view ) Green gram / mung beans are among the best legumes for their supreme digestibility and health-giving qualities. I try to use it wherever I can, this paratha is filling and more nutritious. You can also[...] |
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Luuk Chuup (Fruity Mung Bean Dessert)
Luuk Chuup is Thai dessert made from stir beans. Very popular of various types of fruit sculpture and look beautifully colorful. The child to love to practice their mastery of niceness. Tender for the beauty and cleanliness[...] |
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Sabut Moong Dal (Whole Green Gram)
The Sabut Moong Dal (whole green gram) is one of the most wholesome among the pulses in India. Cooked Moong dal is a very digestive food for sick persons. Here is the receipe of Sabut Moong Dal. . . You need: 1 Cup Moong Dal 1/4 Cup[...] |
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Khanom Tom Khaow
This recipe call Khanom Tom Khaow. Khanom Tom Khaow is an ancient Thai dessert in Sukothai period and is used in some ceremonies together with Khanom tom Daeng. And I won't talk about Khanom Tom Daeng in this recipe. Khanom Tom Khaow are[...] |
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Stuffed Dough Pyramid (Kanom Tian)
Kanom Tian or Stuffed Dough Pyramid Dessert is is home-made with coconut, rice-flour and sugar, a drop of rice-wine is an optional refinement I successfully experimented with. It's a communal activity before one of the many festivities in the[...] |