Recipes
TAGS
recipe sambal : 22 Recipes
Sambal Bajak - Indonesian Recipe
Ingredients: 8 red chillies, seeded and sliced 1 tsp dried shrimp paste (terasi), toasted 1/4 tsp grated nutmeg 3 cloves garlic, crushed 6 shallots, peeled and sliced 1 tsp sugar 2 tbs oil 2 salam leaves 2 stalks lemon grass,[...] |
Simple Sambal Sotong Kembang (Cuttlefish) Recipe
I was craving for some spicy dish to accompany my rice for dinner. It just happened that I have some frozen cuttlefish (sotong kembang) in my fridge and some long beans as well. Both are good combination for sambal (chilli) dish. Here is my[...] |
Masterchef Inspired Recipe ? Prawns with Coconut & Chilli Sambal
Hello, my name is Emily. I’m a sambalholic. I love my sambal to be very spicy and pungent. I like to have it on my rice, noodles and sometimes in my soups. If I don’t have it frequent enough, I feel there’s a void in my[...] |
Madras Sambal - Indian Lentil, Potato and Green Bean Recipe
This was very tasty. It was my first time making (and eating) this so I'm not sure if the dish was supposed to be as dry as it turned out. I served it with plain yogurt and it turned out to be a perfect (and easy) condiment. It called for curry[...] |
Sambal Prawns With Edamame
Sambal prawns and edamame Sambal prawns and edamame came as a surprise to me. They actually combine well. Both the prawns and edamame are tender and delicious and with the hot and spicy sambal, it tastes really good. I love prawns, or[...] |
Salmon In Hot Sambal Sauce
Salmon in hot sambal Salmon is my favourite fish here in Scotland . It’s easy to cook and tastes very tender if not over cooked. Since my family loves spicy food, I thought cooking it with a hot sambal sauce would be awesome.[...] |
My Cooking Journal 4 - Sambal Sotong
As a working mum, my target is to cook a express and delicious dish for my family. Usually, I would prepare my cooking ingredients one night in advance. Then, I can start cooking dinner (available time preparing[...] |
Stir fry 3 kinds of beans and prawns with sambal belachan - Featured in Group Recipes
I remember when I cook sambal belachan the first time in the little apartment in California fifteen years back, my hubby asked me what is that pungent smell. I told him is belachan (shrimp paste). I believed this pungent smell is very similar to[...] |
Onion - Coconut Sambal , Cucumber - Beetroot - Banana Raita & Date - Coconut Chutney
Onion Sambal Serves : 4 to 6 Ingredients 2 or 3 medium purple onions Salt, sugar and lemon juice to taste 1/2 cup chopped fresh coriander Few slices hot fresh chilli or a pinch chilli powder ( optional ) Method Peel and[...] |
Indofoods Rendang, Nasi Goreng Fried Rice and Sambal Goreng spice paste mix
Indofoods Rendang spice paste mix Ingredients and Preparations : Beef Rendang ? Prepare 500 g cubed beef, which has been boiled/high-pressure cooked. ? Sauté 1 sachet of INDOFOOD beef in Chili & Coconut Instant Seasoning Mix[...] |
