Menu du jour recipe tan : 4 Recipes


  • Recipe Khanom Tan (Toddy Palm Cake)
    Khanom Tan (Toddy Palm Cake) (1 vote)
    The fruit from toddy palms can also be eaten and are rich in vitamins A and C, and can be eaten as young fruits, which are soft and juicy and somewhat like lychees but milder and with no pit, or old fruits, which are harder and less juicy.[...]
  • Recipe Jaow Tan Chuem (Palmyra Palm in Syrup)
    Jaow Tan Chuem (Palmyra Palm in Syrup)
    Jaow Tan Chuem (Palm) is a kind of preserved dessert from palmyra palm and castor sugar. Simmer sugar over lower heat and add palmyra palm. Continuously simmer until syrup is thick and glossy. It is served in all occasions. Jaow Taan Chuem is[...]
  • Recipe Phuek Tod Nam-Tan (Deep-fried sugared taro)
    Phuek Tod Nam-Tan (Deep-fried sugared taro)
    The recipe is easy but the timing is difficult to master, unlike other desserts, this one requires the full attention of the chef in the cooking. At best, the dried sugar syrup should embrace the taro like a casing after the stir-fry, sugar,[...]
  • Recipe Recipe: Chocolate Brownies with Chocolate Mousse
    Recipe: Chocolate Brownies with Chocolate Mousse
    I know that when I see a recipe calling for basically three desserts rolled into one, I skip it in favour of something simpler, like cookies. But if you think about it, pie is two desserts in one. The crust and then the filling. And many[...]



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