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recipes cooking method : 57 Recipes
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Mince Pork 2.0 ? Stir fried mince pork with Chili & Holy Basil
Added 19/05/2009 02:00:21
During my Uni days, whenever I eat at Thai Restaurant I will order this dish. You could use mince chicken instead. Thai Basil has a slight stronger taste than western basil. Minced Pork Basil with Rice Vermicelli Ingredients 200g minced meat (pork/chicken/beef) 1/2 red onion 1 chilli, slice thinly 1/4 cup basil soya sauce fish sauce sugar to taste Ingredients Stir Fry[...]http://mealsonbudget.wordpress.com/2009/05/19...
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Mince Pork 1.0 ? Steamed minced pork with mushroom and water chesnuts 1/6Added 18/05/2009 02:00:58
The reason why i like this dish is because you dont even have to go near your stove. The minced pork could be cooked in your rice cooker. so while you are cooking rice, the rice cooker could be used to steam the minced pork as well. Serves : 2 person Ingredients 200g minced pork diced shitake mushroom sliced black [...]http://mealsonbudget.wordpress.com/2009/05/18...
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Noodle 3.0 ? Yakisoba
Added 08/08/2009 09:52:05
There are two popular fried noodle dishes at japanese restaurant : Yaki Soba and Yaki Udon. Which one do you like? Personally i like yakisoba more but my other half love Yaki Udon. Yakisoba has a tangy sauce to it so I use an equal part of oyster sauce and tomato sauce. Portions : 2 person Ingredients slice [...]http://mealsonbudget.wordpress.com/2009/08/08...
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Sliced Beef 1.0 ? Sukiyaki
Added 12/10/2009 02:00:01
Even though it is spring now, the weather is so unpredictable that I still feel like in the middle of winter, its when times like this that I feel like having Sukiyaki. Sukiyaki is Japanese Steamboat Style (Nabemono) which normally consist of Sliced Beef, Tofu, Assorted Fresh Mushroom, Glass Noodle, Chinese Cabbage and Leek (Negi). Sukiyaki is [...]http://mealsonbudget.wordpress.com/2009/10/12...
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Prawn 3.0 ? Prawn Lollipop
Added 04/07/2009 02:17:10
I love any sort of prawn cake in any shapes, my mom used to cook us prawn cake (”He Wan”) with sweet and sour sauce for dinner. we sometimes would po the prawn cake when my mom just finished frying them hence why she always make extra prawn cake (backup). This Prawn Lollipop is a vietnamese dish with [...]http://mealsonbudget.wordpress.com/2009/07/04...
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Side Dishes ? Pickle Mango
Added 09/08/2009 13:29:23
We had leftover mango from dinner so I made quick and easy pickle mango. you can omit chilli if you dont like it hot. Ingredients slice mango slice ginger slice chilli pinch of salt 1 tbsp sugar 1 tbsp vinegar 1 tbsp water Preparations dissolved sugar, water, vinegar and pinch of salt in a blow and then add mango, ginger and chilli in refrigerate for at [...]http://mealsonbudget.wordpress.com/2009/08/09...
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Sliced Beef 1.0 ? Sukiyaki
Added 10/10/2009 15:16:01
Even though it is spring now, the weather is so unpredictable that I still feel like in the middle of winter, its when times like this that I feel like having Sukiyaki. Sukiyaki is Japanese Steamboat Style (Nabemono) which normally consist of Sliced Beef, Tofu, Assorted Fresh Mushroom, Glass Noodle, Chinese Cabbage and Leek (Negi). Sukiyaki is [...]http://mealsonbudget.wordpress.com/2009/10/10...
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Side Dishes ? Thai Fish Cakes
Added 21/09/2009 15:14:29
Hello all, I am back. Yes I have been cooking but not blogging ha ha. I lurveeee Thai Fish Cakes, this is one of my must ordered entree when I dine at Thai Restaurant and guess what?? it is also so easy to prepare at home and use only four ingredients Ingredients 1 pack of fish paste 2 tbsp [...]http://mealsonbudget.wordpress.com/2009/09/21...
