Ingredients :For The Fish Balls
200g Indian Mackerel
1 tbsp cornflour
1 tsp crushed black pepper
salt to taste
For The Soup:
300g Chinese bitter gourd (rem...
Ingredients :1 1/2 cup dhal/lentils - soaked for 1 hour and boiled till soft with 1 tbsp turmeric powder
5 bitter gourd/bitter melon - remove seeds and sliced into...
Ingredients :15 (abt 180g) medium size prawns - de-vein and leave the tail on
1 small (abt 170g) Chinese bitter gourd - remove seeds and sliced
1 (abt 100g) toma...
Ingredients :6-7 pieces of bittergourd (the thinner the gourd is, the better it is)
1 large onion (chopped thin and long)
1 small onion (finely minced)
3/4 tsp ...
Ingredients :1 cup green peas - soaked for 1 hour, then boiled with 2 cups of water and 1 tsp turmeric powder till soft.
I medium size (abt 350g) snake gourd -...
Ingredients :1 medium size (abt 500g) ash gourd - remove skin, core out the seeds and cut into medium size pieces
150g yogurt
2 green chillies - cut into 3-4 piece...
Ingredients :Snack Gourd is known as potlakaya in Telugu, Chichinga in Bengali, dhunduli in Assamese, Pudalankaai in Tamil, Padavalanga in Malayalam, Paduvalakaayi...