recipes red cabbage : 29 Recipes
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Red cabbage wraps
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Red Cabbage Slaw
Every once in a while I get a craving for some cabbage. It only happens every five years or so, but last weekend was one of those times. This is a big deal in our house because BeeBop absolutely detests cabbage. Thinks it is of the devil.[...] |
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Red Cabbage Slaw
Every once in a while I get a craving for some cabbage. It only happens every five years or so, but last weekend was one of those times. This is a big deal in our house because BeeBop absolutely detests cabbage. Thinks it is of the devil.[...] |
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Baked red cabbage
This is one of my favourite ways of cooking red cabbage. It is an amalgamation of two recipes from “The Joy of Cooking”, an American cookery bible that gives recipes for cooking everything and anything, though I draw the line[...] |
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Red Cabbage Thoran
Hi friends, I reached a mile stone today. It is my 50th post!!! Thanks to all for the encouragement. I have seen this very colorful cabbage so many times while shopping, but never had the courage to pick it up and try. Once tried we really started[...] |
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Red Cabbage Thoran
Hi friends, I reached a mile stone today. It is my 50th post!!! Thanks to all for the encouragement. I have seen this very colorful cabbage so many times while shopping, but never had the courage to pick it up and try. Once tried we really started[...] |
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Red Cabbage, 2 Ways
Today on LVCMag.com: Coleslaw?Lightened Up! Learn a few quick tips on how to turn this classic side dish into a 5-start healthy meal option! Interested in expanding your food world and trying out new flavours?! I don’t know about you,[...] |
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Braised Red Cabbage
We may be nearing the end of October, but its never too late to enjoy a German classic in celebration of Oktoberfest. I may be a bit behind the curve with this one, as the classic Bavarian festival traditionally takes place in late September,[...] |
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Red Cabbage (not grey!)
This recipe, (with my addition of the apple), belongs to Valentine Warner from his book "What To Eat Now". Ingredients: 1 medium red cabbage 1 apple, cored and roughly chopped 40g butter and glug of olive oil approx. 2[...] |
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Beetrooty appley red cabbage
What a pretty leaf Red cabbage is a bit like the tardis – much bigger on the inside than the outside. You stand in the kitchen looking at one and think that there is no way that will be enough for eight people, then you chop it up and[...] |