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region karnataka : 3 Recipes
Potato Sagu
Potato is one vegetable I use sparingly mainly because I like to use locally grown vegetables whenever possible. Farmers market around our area are still filled with locally grown vegetables. Last year I tried to get CSA bag but I love to go pick my[...] |
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Blog Bites #2: Gunpowder
Its been years since I ate amazingly tasty gunpowder. I think I must have tasted it at some restaurant and fell in love with hot and sour taste. But it took me a while to know what exactly it was. In early 90's one elderly couple moved in our[...] |
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Channagi Saaru - Sprouted Lentil Amati
(Sprouted Masoor Amati in Marathi) Recently Jaya announced a nice 'Repost Event', rewrite and repost past recipes to that you had posted in the very beginning and was lost because you were new blogger. I had one more problem, I used to write most of[...] |
