restaurant trends : 9 Recipes
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More Predictions of Restaurant Trends for 2011
From Josette D unn, Austrailian Food News : As the US begins to emerge from recession, restaurants are seeing lapsed customers return. Same-store sales are inching up, signaling the industry’s initial rebound to health; hiring is also up,[...] |
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Food Trends Update, Whats New!
Earlier in the year we posted about projected food trends for 2009, and as the year is halfway over we thought we’d have a new look at emerging culinary trends popping up. Because while we may not always partake in new trendy menu items[...] |
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2011 Restaurant Trend Predictions: Pies #1
From Ron Ruggless, NRN : Pies, both sweet and savory, will be the top restaurant trend in 2011, a California consultancy predicts. Andrew Freeman, whose Andrew Freeman & Co. of San Francisco consults on marketing for restaurants and hotels[...] |
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Restaurant Pricing: Pay What You Want
Cincopa video hosting solution for your website. Another great product from Cincopa Send Files . document.getElementById("_prewig_4c0683ab7dbb1").innerHTML=""; image courtesy of The Food Channel Same decor, same frontega chicken[...] |
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'Gardens' Top Restaurant Trend of 2010
From Michael J. Crumb, Associated Press (via www.kansascity.com ): Gardens have been named the hottest trend in restaurants this year as more chefs involved with the eat local food movement decide to grow their own tomatoes, herbs and other[...] |
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One Night Stand: the pop up restaurant
// One minute they’re here, and then they’re gone. The pop up shop is nothing new to retailers. Think of the stores and kiosks that make regular seasonal appearances selling Halloween costumes, Christmas[...] |
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Signs of Recovery: Restaurant Business Picking Up
By: Patti Domm, CNBC : If your favorite restaurant seems a bit busier, that's because it probably is, and economists see that as a sign of growing consumer confidence. So do restauranteurs. "We see business picking up. I own[...] |
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Great Food Trends for a Bad Economy: Pop-up Restaurants and Gourmet Food Trucks
As we listen to the dismal economic news this week — plummeting housing sales and weak employment figures, it?s easy to think about what isn?t working and what we need to cut back on to financially survive this crisis. But happily, when the[...] |
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Restaurant Industry Update - February 2011
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