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Menu du jour revised : 23 Recipes


  • Recipe Taralli (revised)
    Taralli (revised)
    I made my first taralli a few months ago and although I thought it was delicious but I actually didn't have any idea how it's supposed to taste.. And honestly,I would have forgotten about taralli unless I spotted it at a small shop in Venice last[...]
  • Recipe Revised Monkey LaLa
    Revised Monkey LaLa
    I was playing with the monkey lala a bit, decided to try and make the cake a vanilla based with the liquid being the lala, frosted with a baileys/kahlua ganache and topped with a dollop of the monkey lala buttercream. (It's the one with the[...]
  • Recipe Semolina Cake Revised
    Semolina Cake Revised
    This is the revised version of famous "Artusi" cook book recipe. I added the shortcrust pastry to give texture to the plate.   Ingredients for the pastry: 100 g of butter 1 egg 100 g of sugar 200 g of[...]
  • Recipe The Revised Rosemary Shortbread..
    The Revised Rosemary Shortbread..
    I made this shortbread the other day and it seemed overbaked considering from color and texture..then  I was kind of curious to see whether there would be any difference or not if I bake it shorter than I've done at the first time . [...]
  • Recipe Super Bowl Revisited and Revised
    Super Bowl Revisited and Revised
    Its that time again.   Super Bowl Sunday is this coming weekend.  I thought I would revise last year's post where I shared some favourite appetizers.  I've added a few more for good measure. Super Bo wl Sunday - Appetizers[...]
  • Recipe Egyptian Rice Stuffed Tomatoes, Revised
    Egyptian Rice Stuffed Tomatoes, Revised
    We did make this tonight, as per the photo to the left. We served it with a Fresh Arugula and Asparagus Salad with Crushed Roasted Almonds and Oil and Vinegar . However, I did make some adaptations and, even at that, Robin and I miss the[...]
  • Recipe Cookin? in the Keys: Revised edition
    Cookin? in the Keys: Revised edition
    Cookin’ in the Keys: Revised edition This cookbook covers the various local cuisines of the Florida Keys, including seafood, Cuban, Conch, and island originals. Simple and direct instructions on food[...]
  • Recipe Grandma Josie's Chocolate Spice Cookies, revised
    Grandma Josie's Chocolate Spice Cookies, revised
    This is the week for family recipes, I suppose. First the cuccidati, and today the chocolate cookies. So, along with the tradition of fig cookies at Christmas, we also had these cookies. They are also quite prevalent on St. Joseph's Altars.[...]
  • Recipe Throwback Thursday: Chicken Lettuce Wraps...revised
    Throwback Thursday: Chicken Lettuce Wraps...revised
    I  had planned to make this one exactly the way we did before - there just wasn't anything I wanted to change, we loved this recipe the way it was and planned to love it again tonight. But, we just aren't in control of everything now are[...]
  • Recipe *REVISED* Baked Asian Pot Stickers [a.k.a. Dumplings]
    *REVISED* Baked Asian Pot Stickers [a.k.a. Dumplings]
    **Make sure you have PLENTY of time to make these puppies [allow at least an hour before they even START to cook!]? they aren't for a night when you are pressed for time that's for certain!**[...]