Ingredients :1/2 LB of Fresh Morels
2 Cups of Ricotta Cheese
Black pepper and Salt to taste
2 Eggs
1 Cup of Flour
1 Cup of Bread Crumbs *Italian seasoned ones...
Ingredients :375 gr ready - rolled puff pastry
250 gr sheep ricotta
2 large eggs, beaten
60 gr. Parmesan, grated
1 fat clove of garlic, peeled & squeezed out
...
Ingredients :1-1/2 c all-purpose flour
2 T sugar
1 T baking powder
1/2 t salt
1/2 c fat-free ricotta cheese
1 c skim milk
2 eggs
1 t vanilla extract
1 t lemon zest...
Ingredients :1 thicker slice of bread, I prefer spelt bread or sourdough bread
a bit of minarine or butter ( unsalted )
A thick layer of fresh sheep's ricotta
3...
Ingredients :4 tortilla wraps
4 large tablespoons of fresh sheep ricotta
rucola leaves, cleaned, about 50 to 60 gr in total
fresh basil leaves, cleaned, 3 basil...
Ingredients :200g wholemeal biscuits
75g butter
4 sheets of gelatin
60ml vanilla liqueur*
250g ricotta (if you prefer you can substitute ricotta cheese with ...
Ingredients :400 gr small to medium sized beets, cooked for 35 -40 minutes or more depending on their size, in boiling water, well drained, peeled with gloves on, ...