serbian authentic : 21 Recipes
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Projara- Serbian Corn Bread with Cheese (Serbian = ???????)
Proja is another authentic Serbian dish. It was a popular food among peasants, in the old days because it is cheap to make. Proja is made of eggs, cornmeal, flour, milk and oil. Now that we can afford a little more flavor in our food, we make[...] |
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Serbian Baked Beans- Prebranac (Serbian = ?????????)
Prebranac is another traditional Serbian dish. It's very easy to make, however, it is not always easy to find the right kind of beans, and a really good smoked meat. I am presenting here Serbian style baked beans with easy to find[...] |
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Serbian Moussaka (Serbian= Musaka/ ??????)
Moussaka is a typical dish in Serbian cuisine, but unlike the Greek version, it is made with potatoes. This dish is easy to make, and you can change the measures to how you like it. Ingredients: 5-6 potatoes, sliced in think round slices[...] |
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Coconut Cookies (Serbian = ??????? ?? ???????)
Here is another recipe from home. This one is from my mom. I don't make too many sweets, so I have to borrow her recipes every once in a while to maintain the balance on my blog. I noticed that people tend to view deserts more than other[...] |
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Vanilice- Serbian Holiday Cookies
Vanilice are Serbian holiday cookies. They are basically bite size jam sandwiches covered in powder sugar that look pretty on your coffee table. They can be made in big batches as they can stay good for a really long time.[...] |
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Sarma ala Nata?a (Serbian = ?????)
Sarma originates from Turkey, however it is common in many other countries that were under the Ottoman Empire, one of them being Serbia, and other former republics of Yugoslavia. The name itself means "wrapping" in Turkish. Sarma is[...] |
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Gibanica ala Zorana (Serbian= ????????)
Gibanica is one of the most common Serbian dishes. We make it almost every weekend. Gibanica is usually made with white cheese (feta for example), but can also be made with spinach, mushrooms, or ground beef. I haven't made gibanica in a[...] |
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Gibanica ala Nata?a (Serbian= ????????)
Natasa makes great goodies every day. Her food is all very tasty, therefore it fits on this blog just perfect. Here is gibanica that she made last week. It was so delicious, it is making me hungry while typing this recipe. Ingredients: 1[...] |
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Sarma ala Zorana & Mama (Serbian = ?????)
Sarma one of the most common Serbian dishes. Sarma in Turkish means "wrapping". Although we wrap many different kinds of leaves, sarma commonly refers to wrapped sour cabbage leaves. Sarmas in Serbia are made with smoked pork ribs and absorb[...] |
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Poga?ice- Butter Puffs (Serbian=????????)
Ingredients: 2 sticks butter (softened) 250 g feta cheese 250g flour 2 tbsp baking powder salt to taste glaze: 1 egg yolk sesame seeds Combine butter, cheese, flour, baking powder and salt in a bowl and using a mixer,[...] |