sevai : 42 Recipes
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Lemon sevai
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Sevai
Sevai or rice noodles in English is one of the favorite tiffin item my mom makes.We have this sevai nazhi at home.She makes l ovely soft sevai's .It will be fun to do it.But it gets really hard after 3-4 rounds of pressing it when the[...] |
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Coconut Sevai and Lemon Sevai Recipe
This one is from my aunt.. who makes lovely sevai from scratch..unlike many of us who think making sevai is the easiest thing as much as noodles..nowadays since the instant ones are all we know.. but making sevai at home is a very big task and it[...] |
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Instant Sevai or Dhidheer Sevai
Rice Noodles/Instant Sevai It was my son's birthday yesterday. For him it is the most awaited event of the year and his preparations had begun last year itself. About a month back he gave us all a subtle reminder saying, "there's something[...] |
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Ellu Sevai
Summer holidays are always fun - I mean when we are kids. No rushing to school, packed lunches, loads of homework!!!! I always used to look forward to the summer holidays. Mom and Dad would take me to my grandparent?s place where I used to stay till[...] |
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Lemon Sevai
Ingredients: 1.Instant Sevai or Cooked Sevai - 2 cups 2.Finely Chopped Sambar Onions - 1/2 cup 3.Green Chillies - 3 no's 4.Salt - to taste[...] |
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Lemon Sevai
On a dull Sunday evening after 2 days of fun..hmm..thinking of getting back to work tomorrow drives me mad.Normally Sunday lunches are special and we always prefer something light for dinner...actually more than light, something that can be made[...] |
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Tomato Sevai
With the leftover Idiyappam, I made a quick and delicious ‘Tomato Sevai’ for breakfast today. Breakfast is a meal that I most often miss because of lack of time. We do have some good breakfasts/brunch over the weekend. Even this tomato[...] |
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TOMATO SEVAI
Ingredients: Ready made Sevai sticks : 1 Pkt (Else its another long process to make these sevai.You can also use frozen Iddiyappam or can check my "Home Made Iddiyappam" for this.) Onion : 1 Tomato : 1[...] |
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Roasted Sevai
Roasted Sevai is one of the easiest dessert to cook and it tastes also very good. There are 2 different versions you can make in this same method. First is soft and Second is crispy.To make soften add more milk and for crispy less milk. What i have[...] |