shredded cheddar cheese : 23 Recipes
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bacon and cheddar frittata nests
Instead of making a fancy dinner for Valentine's Day, I decided I wanted to make a big breakfast on Sunday morning. Of course I made a rich, sinful, chocolatey dessert for Valentine's Day, but I'll get to that later. For[...] |
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bacon and cheddar frittata nests
Instead of making a fancy dinner for Valentine's Day, I decided I wanted to make a big breakfast on Sunday morning. Of course I made a rich, sinful, chocolatey dessert for Valentine's Day, but I'll get to that later. For[...] |
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#1397 - Cheddar Cheese Potato Casserole
(by Shirley McNevich) 6 red potatoes 2 cups shredded cheddar cheese 1/4 cup butter + 1 TBSP butter 1 1/2 cups Breakstone's sour cream (set on the counter for 30 minutes before using) 1/3 cup (or more) chopped onions 1 tsp. salt 1/2 tsp. pepper[...] |
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#1439 -Broccoli and Cheddar Cheese Casserole
(by Aunt Janie [McNevich] Baranowski) 1 - 10.75oz. can Campbell's condensed cream of mushroom soup 1/2 cup milk 2 tsp. French's yellow mustard 1lb. frozen or fresh broccoli (if frozen, thawed and drained) 1 cup shredded cheddar cheese 2 slices[...] |
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#2014 - Cheddar Potato Slices
(by Shirley McNevich) 1 - 10.75oz. can Campbell's cream of mushroom soup 1/2 tsp. paprika 1/2 tsp. pepper 4 russett potatoes (washed and sliced into 1/4" slices) 1 cup shredded cheddar cheese In a bowl add soup, paprika and pepper--stir. Grease 9[...] |
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#1745 - Three Cheese Log
(by Shirley McNevich) 1 - 8oz. Philadelphia cream cheese (softened) 1/2 cup shredded cheddar cheese 1/3 cup fresh grated Parmesan cheese 1/2 cup chopped pecans In a mixer add cream cheese--beat. Add cheddar cheese and Parmesan cheese--beat. Add[...] |
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#1834 - Cream Cheese Spinach Dip
(by Shirley McNevich) 1 - 16oz. Breakstone's sour cream 1 - 8oz. Philadelphia cream cheese (softened) 1 box frozen spinach (thawed and drained well) 1 can water chestnuts (drained and chopped) 1 envelope dry ranch dressing mix garlic powder to[...] |
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#1414 - Tomato and Cheese Macaroni
(by Aunt Janie [McNevich] Baronowski) 1 - 10.75oz. can Campbell's tomato soup 1/2 cup milk 2 cups shredded sharp cheddar cheese 1/4 cup chopped parsley 4 cups cooked macaroni (according to box directions) 2 slices buttered bread In a large[...] |
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#1925 - Pogach
(by Shirley McNevich) 1 loaf frozen bread dough (thawed) 4 large red potatoes (washed, peeled, cooked with 1 tsp. salt , and mashed) 8oz. shredded extra sharp cheddar cheese melted butter for brushing Place frozen dough in refrigerator until it[...] |
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#1433 - Taco Casserole
(by Shirley McNevich) 1 - 14oz. box Kraft Deluxe macaroni and cheese dinner 1lb. ground chuck 1 tsp. salt 1/2 tsp. pepper 1 chopped onion 1 envelope taco seasoning mix 3/4 cup Breakstone's sour cream 1 bag shredded cheddar cheese 1 cup mild,[...] |