sicilian cake : 8 Recipes
Added 21/10/2009 10:30:00
When I first saw this cake at Almost Bourdain, I immediately wanted to try my hand at it because I adore citrusy scents and flavours. I knew I would love this cake even without tasting it. This is my third time making it, actually :) The previous 2 occasions, I didn't have time to take pictures :(The star ingredient, clearly, is the orange. I used Navel Oranges and they were so sweet and[...]http://feedproxy.google.com/~r/blogspot/IsXs/...
Added 15/03/2010 15:15:19
I love cookbooks. I have a VAST selection of cookbooks, and I mean massive. Over 100 cookbooks (on the last inventory). I’m one of those “PEOPLE” that mossy over to the local bookstore, pick up about 10 books, sit at the café and drink tons of overprice coffee and look through them, mark them, and then run back home to order them[...]http://www.sweetbitesblog.com/journal/2010/3/...
Added 16/03/2010 06:38:00
Heavenly Cake Baker Submission #8 Does a cake without chocolate have a chance in my kitchen? Yes, I think it might! Pistachios are ground with superfine sugar. Eggs, part of the sour cream, vanilla, and (my favorite) almond extract are combined. After combining the above with the the rest of the sour cream, butter and[...]http://foodlovelanguage.blogspot.com/2010/03/...
Added 21/09/2009 05:36:00
Only tinkling tweets from happy birds and guttural whines from my furry boy bounced through the house today. It seems that my husband brought the boisterous atmosphere, and without him the house is very still, almost meditative. I find that I seem to echo the house's mood, and without someone else's energy to affect my own, I am quite chilled and un-hurried.Of course, I did stop by the shop tohttp://greedygourmand.blogspot.com/2009/09/si...
Added 23/01/2010 13:44:00
http://feedproxy.google.com/~r/blogspot/NATU/...
Added 25/10/2009 01:42:00
Almonds and Limoncello - what could be better! I got this recipe off a friend of mine in Taormina, Sicily - the translation should be fine but i didn't convert the metric - there's the converter on my site that you can use! I used Sicilian Limoncello - homage to Lucia!!! Ingredients: 350 gms finely ground almonds 200 gms sugar Grated rind of a lemon 4 eggs 1/2 cup[...]http://felicekitchen.blogspot.com/2009/10/alm...