simply summer : 44 Recipes
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Spicy Chicken Burgers (Simply delightful and very satisfying)
Hi everyone! I am so glad to be posting again. Last week was a good week food-wise . I tried out a few new recipes and they turned out pretty neat. One of them was this burger recipe that was a complete hit. Recently I have taken to watching[...] |
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Fresh Summer Salsa
I was overjoyed to find this recipe in Simply in Season . I thought it would be a great way to use up some heirloom tomatoes from my CSA! FOR PRINTABLE VERSION CLICK HERE: Fresh Summer Salsa 6 medium fresh tomatoes (diced) 1[...] |
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Summer Pesto Pizza
Pesto. Pizza. What’s not to love? My basil plant kicked the bucket, so I used chive pesto instead. The recipe for the chive pesto is at the end of this post. FOR PRINTABLE VERSION CLICK HERE: Summer Pesto Pizza Source:[...] |
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Summer Squash Skillet
When I saw this recipe in Simply in Season , it reminded me of a favorite stir fry recipe that I used to make when I was first learning how to cook, 10 years ago. So I adapted it to what I remembered. Ingredients: 4 C summer squash or[...] |
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Summer Poached Halibut
This was one of those recipes from Simply in Season that did not provide very good instructions. It said to simmer the fish in the sauce, but it didn’t tell you to add water. So DH looked up how to poach fish on the internet and[...] |
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Easy. Healthy. Bean Salad.
Now wait just a minute. Before you resign yourself to the images of gloppy, slimy picnic bean salads sitting in their plastic take-out bowls and swimming in oil and vinegar, I have to tell you that it doesn't have to be like that. And, even[...] |
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Pesto
Have I mentioned how much I love my container herbs? I’m so thankful that they have done well, despite being in a yard that’s a bit shady. What better way to use fresh basil than pesto? Pesto is a very forgiving sauce. You can[...] |
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Plum Tart
Aren?t these plums gorgeous? I picked them up at a roadside fruit stand last Saturday. Just perfect for the Plum Tart that I wanted to make from Simply in Season . Even though the finished product didn?t turn out nearly as perfect as a[...] |
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Okra Curry
“It smells like a fungus. And not a good fungus, either.” The famous quote from DH when he saw me slicing the okra. See, we do have a lot of fungus/fermentation going on in our house, between his beer and my cheese. But it was[...] |
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Okra Saute?
This side dish from S imply in Season is super quick tastes like summer. Ingredients: 4 C okra (cleaned and trimmed, I sliced mine) 1 large onion (sliced) 2 sweet peppers (chopped) 1 chili pepper (seeded and sliced) 2 large[...] |