sliced olives : 1 Recipes
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#1425 - Spinach Pasta Salad
(by Shirley McNevich) 3 cups bowtie pasta (cooked and drained according to box directions) 2 cups fresh baby spinach (washed and drained) 1 cup shredded sharp cheese 1 cup cherry tomatoes (each sliced in half) 3/4 cup drained chick peas 1/2 cup[...] |