Smoked Ribs Recipe Smoked Ribs : 14 Recipes

Menu du jour smoked ribs : 14 Recipes

Smoked bbq ribs

(1 vote)

other	Easy
15 Hour(s)	6 Hour(s)
Ingredients :1 slabs pork back ribs, trimmed Dry Rub Ingredients 1/4 c brown sugar 1 T smoked paprika 1 t onion powder 1 t garlic powder 1 t dried oregano 1...

Smoked Beef Ribs
Ingredients : beef ribs course ground sea salt course ground black pepper one stick of butter one good size onion, chopped lemon juice (about one cup) about two cups white vinegar about 1/2 cup worcestershire sauce[...]

Apple Smoked Barbecue Ribs
Ingredients 2 slabs baby back ribs, or spareribs 1/2 teaspoon cinnamon 1/2 teaspoon ground cloves 1/4 teaspoon pepper 1 cup Apple Wood Chips barbecue sauce (recipe follows) Preparation Preheat oven to 400F. Rub cinnamon, cloves[...]

Smoked Ribs With Dry Rub...
Courtesy of Tyler Florence for Food Network Magazine Ingredients For the Rub: * Kosher salt and freshly ground pepper * 3/4 cup garlic powder * 1/2 cup dried oregano * 1/2 cup celery seeds, toasted * 1 cup smoked paprika[...]

Recipe Macaroni and Cheese with Smoked Ribs & Green Peas

Macaroni and Cheese with Smoked Ribs & Green Peas
Basic Kraft Macaroni and Cheese fancied up with leftover smoked baby back ribs (smoked by Dan!), green peas and a lot of freshly shredded Parmesan and sharp cheddar cheese. Smokey, cheesy, creamy deliciousness![...]

Recipe Root Beer-Braised Short Ribs and Smoked Gouda-Chipotle Grits

Root Beer-Braised Short Ribs and Smoked Gouda-Chipotle Grits
Sounds amazing, doesn't it? Looks beautiful, doesn't it? Yeah well...looks ARE definitely deceiving, in this case anyway. This post is all about the grits because the root beer short ribs were at best, unimpressive. Too much sauce, too[...]

Apple Glazed Baby Back Ribs
Hopefully I am not too late with this recipe for those that are looking for a great way to cook ribs for Memorial Day. This is a a variation of Chris Lilly’s championship rib recipe from the book Big Bob Gibson’s BBQ Book . These ribs[...]

Zinfandel & Bloody Mary Braised Short Ribs w Bacon, Button Mushrooms, Shallots, Shredded Carrots, and Rosemary

(1 vote)
(Copyright © 2010 Someday Gourmet) Prep Time: 30 minutes (before goes into oven) Cook Time: 3 hours total (2.5 hrs in oven, 30 minutes stove-top) Difficulty: Level 2 Yield: 5-6 Ribs, 2-3 Cups Sauce Ingredients[...]

Abigael?s on Broadway
Abigael’s calls to mind the posh elegance of the bygone era where films like My Man Godfrey, with William Powell and Carole Lombard, were set. It is a classy, sedate and uniquely appointed restaurant. Yet… the simple but rich[...]