Ingredients :Coconut oil:4tbs
Peeled and very finely chopped shallots/red onion:250gm
Peeled and finely chopped ginger:12-15gm
Peeled and finely chopped garlic:12-...
Ingredients :To get idlis which are feather light and soft the ingredients must be in this proportion.
Boiled rice 4 cups
Urad dal (full) 1 cup
Methi seeds 1 t...
Dosa (South Indian Dish)531
Dosa is one of the most popular among the South Indian recipes. It is a typical South Indian dish, eaten mostly for breakfast. And Dosa is low in fat and high in carbohydrates and protein. It is considered as the staple food in the South indian[...]
Dosa (South Indian Dish)531
Dosa is one of the most popular among the South Indian recipes. It is a typical South Indian dish, eaten mostly for breakfast. And Dosa is low in fat and high in carbohydrates and protein. It is considered as the staple food in the South indian[...]
Quick South Indian Shrimp Dish531
I've been cooking Indian food for about 20 years. I don't cook it everyday but I do cook it almost every day. As a result I'm always looking for new recipes, or new (to me) ways of doing old traditional ones. I recently discovered[...]
Perugu Garelu (famous dish from South India) or Indian Donuts531
Perugu Garelu wow yummy dish and my husband likes. Even me too like it very crispy boondi on top of it. Ingredients Garelu 1 cup uradh dal salt water very less Making Batter : soaked 1- 2 hours make a thin consistency batter adding[...]