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Menu du jour spicy podis pickles : 4 Recipes


  • Recipe Thengaipodi a.k.a Chammandhipodi (A Spicy Coconut Chutney Powder)
    Thengaipodi a.k.a Chammandhipodi (A Spicy Coconut Chutney Powder)
    My two weeks away from home meant that I did no cooking at all. Now I am back, I still haven't got back into my routine like it used to be before the vacation happened. I cook, and we eat but I haven't been taking pictures to blog about it all.[...]
  • Recipe Pulikyatchal (A Spicy Green Chilli-Ginger-Tamarind Chutney)
    Pulikyatchal (A Spicy Green Chilli-Ginger-Tamarind Chutney)
    At the beginning of this month, I had posted a picture of a festive meal (sadya) served on a plantain leaf. One of the items on that leaf was "Pulikyatchal". This is very spicy chutney that is served and eaten like a pickle (Indian style). In Kerala,[...]
  • Recipe A Vegetarian Curry Laksa (A Spicy South East Asian Noodle Soup)
    A Vegetarian Curry Laksa (A Spicy South East Asian Noodle Soup)
    This month, our little group (The 4-Velveteers) is continuing the journey of exploring each others cuisines. Last month Alessio got us cooking Sicilian Eggplant Caponata, and this time, Pamela introduces us to Laksa which is traditional to Singapore[...]
  • Recipe Eggless Vegetable-Nut Loaf With A Sweet And Spicy Mango Jalapeño Sauce
    Eggless Vegetable-Nut Loaf With A Sweet And Spicy Mango Jalapeño Sauce
    This vegetable loaf came about as the result of the challenge that we, the 4 Velveteers, set for ourselves this month. One thing I really enjoy about being in this group is the sheer variety of challenges, which really make us go beyond our comfort[...]



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