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Menu du jour stew greens : 15 Recipes


  • Recipe Greens Stew and Pasta w/Alfredo
    Greens Stew and Pasta w/Alfredo
    Yay, two meals in one day for the blog!  That's cuz I finally had a day off. Another day off tomorrow, but we're going to a pizza place for our friend, Dave's birthday. So for lunch I thought I'd try my colleague, Kate's suggestion to parboil[...]
  • Recipe Barley Stew with Leeks, Mushrooms and Greens
    Barley Stew with Leeks, Mushrooms and Greens
    You. Guys. (And girls, especially you girls). I am finally back from the black hole of orals. Yes, I passed, after 4 months of 9 hour study days that ended up being closer to 12 hour study days by the end. When I finished in mid-December, I[...]
  • Recipe tasty tuesday ~ brazilian stew w/rice and greens
    tasty tuesday ~ brazilian stew w/rice and greens
    packed full of flavor + easy as pie to make = one fabulous meal! This weekend I broke out the crock pot and renewed my love and commitment to one of my favorite kitchen appliances. Since returning to part-time work outside the home,[...]
  • Recipe Sweet Potato and Vegetable Stew with Fresh Greens
    Sweet Potato and Vegetable Stew with Fresh Greens
    This soup is my favorite vegetable soup.  I had it for the first time at my sister-in-law’s in Providence, RI. I loved it so much that I asked for the recipe and have made it ever since.  I am a soup lover and make tons of soups but I[...]
  • Recipe Spicy West African Style Greens & Peanut Stew with Fufu
    Spicy West African Style Greens & Peanut Stew with Fufu (1 vote)
    My first exposure to African food was Ethiopian cuisine, and I was hooked from the first bite. This was many years ago, at the now-defunct Blue Nile Restaurant  in Baltimore. At the time, I could barely boil spaghetti and had[...]
  • Recipe Franks, Beans & Greens
    Franks, Beans & Greens
    Now I will not deny that the little locavore has some peculiar tastes. Yes, his favorite dish is pizza and most green stuff still gives the willies. But then and again, he'll declare a dish yum, yum, yummy that I would never in a million years[...]
  • Recipe Friday?s Last Spoonful: Collard Greens
    Friday?s Last Spoonful: Collard Greens
    This Mediterranean plant entices Did you know the collard green plant ( Brassica oleracea , from the Acephala Group) is native to the Mediterranean region? That's right. This vegetable common in Southern cuisine traveled across the Atlantic[...]
  • Recipe Eat your greens in matcha pasta
    Eat your greens in matcha pasta
    Because we eat with the eyes first, some home-made egg pasta with matcha (powdered tea for ceremony). A flavorful home-made tomato and meat sauce. I juiced the leftovers of beef and carrot stew, added herbes de Provence[...]
  • Recipe Vegan Sausage, Fennel, White Bean and Kale Stew
    Vegan Sausage, Fennel, White Bean and Kale Stew
    Yield: approximately 8 servings The winter greens in the grocery store are ravishing right now making it impossible not to build some meals around them. This one is such a warm and welcoming dinner to come home to. Plus it's one of the tastiest[...]
  • Recipe Amaranth-Bottlegourd Stew flavored with Mustard Paste/Thotakura-Anapakaya(Sorakaya) Ava Pettina Pulusu
    Amaranth-Bottlegourd Stew flavored with Mustard Paste/Thotakura-Anapakaya(Sorakaya) Ava Pettina Pulusu
    This is another delicious and healthy stew made in my family since generations.If you are one of those people who enjoys the spicy hot flavor of mustard,this dish is for you.Not only that ,this is a great dish to enjoy during winters as the[...]