swiss chard recipes : 19 Recipes
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Swiss chard, mushrooms and walnuts quiche
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Curried red lentils, swiss chard & chickpea soup
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Potato and Swiss Chard Gratin
I submit that it is impossible to take a "stunning" photo of gratin. I mean, everyone (I believe) can agree that cheese and potatoes are one of the most delicious combinations ever devised by man, but the advent of the camera has not done the[...] |
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Swiss Chard and Dinosaur Kale
This week in the farm basket I received some beautiful Swiss Chard and Dinosaur Kale among other things. I thought I’d saute them together in a little garlic and ginger but then I decided to use a lot of garlic and ginger. 5 cloves of[...] |
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Roasted Squash and Swiss Chard Salad
Swiss chard is a gorgeous "winter" green. Loaded with folates, flavenoids, and betalains, swiss chard is second only to spinach in an analysis of nutrient-richness of the world's healthiest veggies. Plus it tastes good.[...] |
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Swiss Chard with Raisins and Pine Nuts
I fall easily into a vegetable rut. If it weren’t for this blog I’d happily get my daily quota of greens from string beans, broccoli and mesclun mix salad. I once ate Basil and Walnut Green Beans every night for a week. [...] |
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Swiss Chard Salad with Apples and Pecans
I love my super food greens! As you know kale is a big part of my diet – so are collard greens. Well, lately I have discovered another super green that I can’t be without. Introducing Swiss Chard! That’s right, Swiss Chard! Swiss[...] |
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Pan Seared Sockeye Salmon with Swiss Chard
Posted by johngl For whatever reason, the Sockeye Salmon has been great this year. I don’t know if the distribution channels are finally running smoother and delivering fresher product or what. All I know is that this really isn’t[...] |
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The Perfect Vegetable: Easy Swiss Chard Recipe
(photo: thanks to lebanesegarlicsauce.com for the photo of freshly picked chard) Eating Well Equals Eating Simply It's easy to assume that folks who love food eat wonderfully rich, complex, and exotic foods all the time.[...] |
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Latin Chicken w/Swiss Chard over Italian Polenta
Now that we made all that Sunday Gravy we need to use it up. Tonight's recipe is all about a Latin-Style Chicken with Swiss Chard over creamy, cheesy polenta. I defrosted 2 chicken breasts and 2 leg quarters (basically, 1 whole chicken fryer[...] |