syrian : 44 Recipes
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About Syrian Food
This Week’s Film: The Visitor Cuisine: Syrian The cuisine of Syria, although culturally distinctive, has much in common with that of its neighboring countries. Even the names of the dishes are remarkably similar if not the same.[...] |
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On a Quest for Syrian Chicken Recipes
This Week’s Film: The Visitor Cuisine: Syrian I want to use chicken as the main ingredient in this week?s Syrian dish, so I browsed through my cookbooks for inspiration, but to no avail. As always it seems, I turned to the Internet[...] |
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Zucchini and Carrot Frittata, Syrian style
The Kosher Foodies just wrote about Spanach Jibben which we used to call Spinach brownies or cupcakes when I was a child. This spinach, egg, and cheese dish was a great way to make sure us kids had something green without too much fussing or[...] |
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Musabbaha-Whole Chickpea Hummus Syrian Style
Hummus or Hoummous is a creamy dip made of chickpea and tahini optionally with spices or flavours added. I have seen and made hummus too and loved it.But while googling for something to do with my extra parsley other than my quick and easy[...] |
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Barazik (Syrian Sesame and Pistachio Cookies)
I didn't know anything about Syria at all and nothing involved with this country ever came through my mind! However, my attention was immediately caught when I saw the photo in food&travel magazine and even more when I found out what it[...] |
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The London Cooking Club - "A Syrian Supper" #2
?A Syrian Supper? For our second London Cooking Club evening on 23rd January 2010, we decided to host a Syrian themed event inspired by one of my favourite blogs ? Syrian Foodie in London ?. In addition to the usual faces, three new[...] |
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Recipe: Syrian Chicken with Almonds and Dried Cherries
This Week’s Film: The Visitor Cuisine: Syrian All the flavors of the Middle East come together in this dish, with its rich, aromatic spices, piquant cherries, and a hint of citrus and honey. Here is a link to the Recipe and Photo on[...] |
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Ward El Sham
Ward el Sham is a very easy and tasty dessert from Syria. If you make your sugar syrup ahead you will have hardly any work to do what so ever with this one. This is a very popular Ramadan dessert. I love the taste of the fresh qashta with the[...] |
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Cooking to music
Image via Wikipedia Kano , author of "Syrian Foodie in London," a food blog you'll find listed at right, recommends an unusual site with Arabic music accompanying video recipes. Here is the link to one recipe: [...] |
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Raw Felafel Patties
Felafels aka Ta'amia in Egypt are spicy meatballs or patties made with either fava beans or chickpeas.They are popular all over the Middle East particularly in Egypt,Lebanon, Syria, and Jordan where they are eaten any time of day.For breakfast,[...] |