tapas pork : 10 Recipes
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Barbeque Pork Pinchos {aka pork skewers}
I'm not a huge fan of pork, but I wanted to make a wide variety of tapas dishes for my guest. I gave my husband the task of grill master for the evening. He was a bit hesitant since he had never grilled pork skewers before. He grilled them[...] |
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Spain: Tapas
At long last, I bring you the 50th of my 50 countries. Our much beloved friends Chris and Kelly came down from Madison for New Years Eve, and I knew that the best way to treat them right was with a big dinner. And what better party food is there[...] |
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Home Made Tapas
Saturday night! As we weren’t going out, that meant that it was time to cook something “interesting”. Where the exact meaning of “interesting” does of course vary depending on what mood we are in, but generally[...] |
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Tapas at La Tasca Near DC
During my recent trip to Washington DC I for a work related conference I encouraged some of my colleagues to join me in downtown Rockville, MD for dinner and drinks. While I actually had intentions of finding a Peruvian restaurant, our[...] |
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Asian-Fusion Tapas @ Huxtable, Smith Street
For people who have heard about the Cosby show, you'll be familiar with their family name, Huxtable. PG gave us a brief rundown of the tv show -- all African American, ran for about 6-7 years, comedic, wholesome, family-show. I've heard of it before,[...] |
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Japanese Tapas @ Izakaya Den, Russell Street
A sudden urge to try something new came over me and I decided that....I WANT JAPANESE. My first choice was to go to Maedaya at Richmond but they're closed on Sundays. Good thing, another option is available on Sundays, which is Izakaya Den at[...] |
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World Cup Cuisine ? Spanish Tapas at Tendido Cuatro
A bit of a break with tradition here; we decided to go out and eat something Spanish instead of cooking. We decided tapas was a good idea, and immediately thought to visit our local branch of Lola Roj o, which we have been to before and[...] |
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? and cohones!
Pura Vida always has ample free parking, a rarity in Atlanta when it comes to my favorite restaurants. On a balmy Friday evening as the sun was setting (think the start of a Top chef episode), we parked across the street and hit the crosswalk[...] |
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Keftedes me Saltsa Verikoko--Meatballs in an Apricot Sauce
Tapas, meze, appetizers, canapes, antipasti ... however you label them, these small bites are often the best part of a meal. Seriously, isn't it so much better sampling a variety of small dishes rather than taking 20-something bites of the same[...] |
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Pincho de Albóndiga (Pork Meatball Tapa) with a Surprise!
OK, now the surprise is out of the bag. It's a pork meatball with a surprise chorizo filling served with Mojo Rojo (piquillo pepper sauce). Ingredients/Recipe for the Meatball 1 lb of ground pork 1-1/2 tsp[...] |