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Menu du jour tar : 16 Recipes


  • Recipe

    Hey everyone! Thought you wouldn't hear from me for a while, right? I thought so too. But I'm currently sitting in a very obscure corner in Geneva International Airport, waiting for my flight back to London. Long story short, I have some time on my[...]
  • Recipe Seitan
    Seitan
    I was going to write a stew recipe using seitan but then I realized I've never posted any basic directions on making the stuff so I could just easily link to it. Of course, in some countries you can just buy seitan on a reasonable prize, here in[...]
  • Recipe Random Acts of Kindness
    Random Acts of Kindness
    Mornin’! It’s gray and drizzly outside, but I got to wake up to the sound of the rain which was so nice! It certainly made it hard to get up and get going though and I actually contemplated going back to bed for 15 minutes after[...]
  • Recipe Onion, Apple, and Bacon Tart
    Onion, Apple, and Bacon Tart
    I love savoury tarts. They are so nice for lunches, light dinners and are perfect for a brunch.  What I love about a savoury tart, aside from how nice they are to eat, is how you can vary the fillings to suit your taste and what you have[...]
  • Recipe Tarry Barlotto ? Tervainen ohratto
    Tarry Barlotto ? Tervainen ohratto
    One-pot meals are quick to prepare which is just perfect this time of the year when you just want to get all the possible extra minutes to take a walk outside. I'm not always so certain whether they really require a recipe but at least different[...]
  • Recipe Karelian Pasties ? Karjalanpiirakat
    Karelian Pasties ? Karjalanpiirakat
    Yesterday was Finland's Independence Day. In most countries, that's a lively carnival. In Finland it has evolved into a more dignified, even pious day, largely consisting of remembering World War II and honouring the veterans who ? as the only[...]
  • Recipe Black Trumpet Rolls ? Mustatorvirullat
    Black Trumpet Rolls ? Mustatorvirullat
    I'd probably love autumn if it didn't foreshadow winter. Just like Sundays would be so much comfier days if they weren't followed by Mondays. Two weeks ago, I went to collect two litres of frozen Cantharellus tubaeformis ( suppilovahvero ) with a[...]
  • Recipe Roasted Pumpkin Salad ? Paahdettu kurpitsasalaatti
    Roasted Pumpkin Salad ? Paahdettu kurpitsasalaatti
    Many younger Finns celebrate Halloween as the carnivalistic feast of the dead in the end of the harvest season. I'm personally not quite sure whether it's a wonderful continuum for the traditional Kekri or an awful supernational thing with only a[...]
  • Recipe Chocolaty Sauerkraut Stew ? Suklainen hapankaalipata
    Chocolaty Sauerkraut Stew ? Suklainen hapankaalipata
    My favourite food is called mush. Others have invented flashier names for it though I think they're only designed to hide the truer essence. You hardly need a recipe for them since their very idea is to take a pot and stuff it with anything you[...]
  • Recipe Tar heel pie
    Tar heel pie
    1 c Chocolate chips 4 oz Butter, melted 1 c Chopped pecans 1 ts Vanilla 1/2 c Plain flour 1/2 c White sugar 1/2 c Brown sugar 2 Eggs, beaten 1 Unbaked pie shell Pour warm butter over chocolate chips and stir. Blend all remaining[...]