taro leaves patra : 2 Recipes
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Patra (Patrode) - Steamed Taro leaves recipe
Ingredients: 10-15 washed patra (taro leaves) 1 cup Slipt moong dal 1 handful of channa dal 2 and half cup of idli rava 2 tsp coriender seeds 1 tsp cumin seeds big lemon[...] |
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Patra or Alu Vadi (Stuffed Taro Leaves)
Patra or Alu Vadi is a snack made of taro/colocasia (Arbi/Chembu) leaves. These leaves are available only for a certain part of the year ? around the winter in India. The leaves smeared with a chickpea flour and spice batter; then steamed and[...] |