trout recipe : 15 Recipes
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Good Trout Meal
After a great day today in the field searching and finding Merlins and Sharp-Shinned Hawks - more on that tomorrow on the Flight of the Peregrine Blog - it was good to have a meatless Monday. Trout Almondine[...] |
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Hazelnut-Crusted Trout
We don?t eat enough hazelnuts, for some reason we bought some a few months ago and still had them in the closet. This dish smelled a bit fishy but oh my gosh, it was SO GOOD. The key to the recipe is the lemon zest. I need to[...] |
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Baked Trout with Lemon Garlic
This adaptation from Simply in Season was neither baked nor trout, and it was not my favorite, but it was not the fault of the recipe. FOR PRINTABLE VERSION CLICK HERE: Baked Trout with Lemon Garlic 4 fillets trout (or other mild[...] |
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Trout en Croute for Daring Cooks
The last week of November was quite hectic. I was travelling soon after and there were so many bakes to finish before I could take leave of my oven. As it also happened to be the Thanksgiving week, the time pressure was more. Amidst the dinners[...] |
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Portuguese Trout and Prosciutto Napoleons with Caldo Verde
Last week I was on vacation and decided to make meals from around the world that I had never made before. Monkey Girl and I headed out the the library and checked out a dozen different cookbooks for inspiration. My father and my husband love to fish,[...] |
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The art of Italian cooking: ravioli salad with trout and melon
Hi, this is the fifty entry about the art of cooking Italian pasta. Have you ever eaten ravioli salad? It’s very tasty and ideal for an hot summer day. This version is made with smoked salmon trout and melon. Read here how to prepare it.[...] |
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Something Fishy Is Going On... : Cornmeal Blini with Smoked Trout and Crème Fraîche
Who doesn't like appetizers? They're cute, they're tasty and you can pop them in your mouth in one bite. No muss, no fuss. About a year and a half ago, I had this great cornmeal blini appetizer at a cooking/dinner party. The host had[...] |
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Recipe-less recipe (that works)
I remember being so excited when I watched Nigella Lawson make this recipe in the Nigella Bites television series. I made it myself the next day. It's that sort of a recipe. No real quantities, just do as you feel, and 'voila', a delicious meal[...] |
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Guest Blogger
Today's guest blogger is Peggy From " My Fiance likes it so it must be good" I love her blog and recipes so try this one!! Pan Seared Trout with Roasted Brussels Sprouts & Potatoes All I can say is TGIF! Thought for the weekend:[...] |
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RECIPE - Risotto of Mandioquinha and Smoked Trout
This year the prestigious Italian gastronomic firm Riso Gallo released a guide to the 100 best risotto recipes in the world. Many of the recipes came from restaurants in Italy, naturally, but two were from restaurants São Paulo, Brazil. With a[...] |