Menu du jour tubers : 38 Recipes


  • Recipe Tubers for dinner!
    Tubers for dinner!
    Hi there!  How are you?  Hope you're splendid.  I'm doing good, thanks for asking. Pumpkin oatmeal with sunflower seeds and a banana As I was doing some work at work today (go figure), I came upon a little--or should I say[...]
  • Recipe Indian Curry with roots and tubers
    Indian Curry with roots and tubers
    I was on a quest to find a suiting recipe for the World Yoga Day and certainly it should not be anything Mediterranean . Something Indian would fit though. I twittered a bit and got some help from Tina Foodina on the topic . A good[...]
  • Recipe The TaytoRiCo Challenge, Or Tubers, Grasses and Drupes, Oh My
    The TaytoRiCo Challenge, Or Tubers, Grasses and Drupes, Oh My
    In what world would three relatively sane women decide that it is a good idea to use potatoes, rice and coconut in a dish? Together. At the same time. Well, I’ll tell you. It’s the Twitterverse, wherein snippets of[...]
  • Recipe

    Turnip and Celeriac Puree with Seared Scallops I am beginning to feel a little like Carrie Bradshaw of Sex and the City  (minus the cigarette or popsicle, the gold name plate necklace, or the silk camisole, sorry). I am sitting[...]
  • Recipe Potatoes: The Perfect Carb
    Potatoes: The Perfect Carb
    Check out this article link below on the incredible, edible egg- errrrrr, potato! No shape, size or color is left behind when it comes to these filling, nutrient packed (not to mention 'dirt' cheap) tubers. Who doesn't like potatoes? Potatoes: The[...]
  • Recipe Ginger (Zingiber officinale)
    Ginger (Zingiber officinale)
    We enjoy it frequently in Indian, Chinese, and especially Japanese restaurants, but haven't made too much use of ginger at home, in years.  That will hopefully change, since this is such a versatile ingredient. History: Ginger is a[...]
  • Recipe Ginger (Zingiber officinale)
    Ginger (Zingiber officinale)
    We enjoy it frequently in Indian, Chinese, and especially Japanese restaurants, but haven't made too much use of ginger at home, in years.  That will hopefully change, since this is such a versatile ingredient. History: Ginger is a[...]
  • Recipe Basically Friday: Shepherds' Pie
    Basically Friday: Shepherds' Pie
    After all that trouble figuring out the roots of All Blue potatoes (pun intended), I thought I might have a bit more success discovering where shepherds' pie comes from. Why care? Well, Sarah made an excellent "cottage pie" on Sunday, and the[...]