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Menu du jour tuna starters : 6 Recipes


  • Recipe Tuna Samosa / Tuna Stuffed Savoury Pastries
    Tuna Samosa / Tuna Stuffed Savoury Pastries
    Ingredients : For Samosa Dough: Unbleached All Purpose flour :2 cups Salt :3/4 tsp Oil or Ghee :1 1/2 tbsp Water :1/2-3/4 cup For Tuna Filling : Tuna :1 can (drained) Onion :1 no (finely chopped) Green chillies :2nos[...]
  • Recipe Tuna cutlets ( fish cutlets/ tuna cakes)
    Tuna cutlets ( fish cutlets/ tuna cakes)
    Tuna is a oily fish. It hardly needs any defrosting. Its like directly from your fridge, on the thaw (doesn't require oil, as its a oily fish), add dash of salt and pepper and its done. Its as easy as that. Its rich in omega oils (so its good to[...]
  • Recipe Tuna Salad
    Tuna Salad
    This has got to be the easiest little recipe out there. I have called this a salad but it can in fact be used as a starter or even as a topping on salty biscuits or even a sandwich. This recipe is sufficient for 4 persons if used as a salad.[...]
  • Recipe Tuna Sashimi
    Tuna Sashimi
    OK, now we do something really simple, a Tuna Sashimi, but we change it just a little bit, serve it with a nice marinade and a fried soft shell crab some jelly (very "El Bulli") and some blanched squid. This gives a bit of crunch to the dish, a[...]
  • Recipe Tuna fish Tart
    Tuna fish Tart
    Want a ?quick meal?, something nice and at the same time healthy and affordable and of course other than Indian food? Then, this one is for you!! This is one among those foods that I fix for a ?light? dinner (depends on how big is your stomach,[...]
  • Recipe vitello tonnato
    vitello tonnato
    Vitello Tonnato is one of those dishes that shouldn’t work on paper, yet the unlikely combination of veal, canned tuna and mayonnaise not only works, but is really rather special. Although I do enjoy this Italian classic served as[...]



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