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Twd : 737 Recipes
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Triple TWD!
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Did you ever think you'd see my return to TWD? I've been baking, I just haven't been posting- lack of camera, you understand. But, today, I'm fully prepared with a triple Dorie recap! This week's pick: Milk Chocolate[...]
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TWD: Sables
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Barbara of Bungalow Barbara picked Sablés, pages 131-133, for this week's Dorie recipe. Thank you Barbara!!! These are perfect for the holidays and my son gobbled up 3 cookies the moment they were cool enough to pick up off the pan. Dorie[...]
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TWD::Sables
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Oh boy oh boy oh boy! I've never actually made this type of cookie before, but I sure do love to eat them! As I bit into one to taste-test, I was instantly reminded of the yummy shortbread cookies in those big blue tins you can get[...]
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TWD - Rugelach
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I think I've wanted to make rugelach ever since I saw Ina Garten make them on Barefoot Contessa, probably like 4 years ago! So I was really excited when I saw that Grace of Piggy's Cooking Journal had picked rugelach for this week's Tuesdays[...]
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TWD: Brrrownies
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It's TWD time, people! This week's pick is Dorie's Brrrownies, chosen by Karen of Welcome to Our Crazy Blessed Life . This was an easy recipe for me to complete, especially while out of town, and I am so thankful for that! [...]
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TWD : Brrrownies
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Karen of Welcome to our Crazy Blessed Life selected Brrrr-ownies now I never had a York pattie or even consciently saw one so I decided to use a peppermint extract and go for a smaller pan. I loved the smell of these[...]
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TWD: Sablés...
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Oh how yum-e these were...I KNEW Rene would love these, and he did, as soon as these baby's came out of the oven I handed him one, and he then asked very politely if he could have more, or if they all need to be saved for Thanksgiving dessert?...He[...]
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TWD: Tarte Fine
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This week's Tuesdays with Dorie was selected by my good buddy Leslie of Lethally Delicious : tarte fine. It's a really simple, yet elegant dessert - essentially a layer of puff pastry topped with sliced apples, which are brushed with an[...]
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