Typical italian

14 Recipes

An authentic Italian Christmas menu

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Hi, a lot of people in the world are finding for a real Christmas menu as we use to do in Italy. Here and in the following posts we are going to show you some examples of Italian menus at Christmastime . You can choose among them for your[...]

Christmas place cards ? to eat

Hi, in this post we show you some Christmas place card ideas. They are original and different from the usual place cards. In fact they are edible place cards. In this way you can mark the table place of your guests and have a starter served on[...]

Typical Cardoncello mushrooms from Puglia!!!

The cardoncello mushroom is something you should not miss in Puglia if you love mushrooms! The cardoncello is a typical mushroom from Southern Italy. However, it is in the Puglia and Basilicata area that you find the best! The most important[...]

Risotto with wild mushrooms and quail breasts

Hi, here it is a new recipe suitable for Christmastime! It’s a first course in the traditional Italian menu. Risotto with wild mushrooms and quail breasts. Mushroom risotto with quail breasts It’s very tasty and easy to do if[...]

The art of Italian cooking

Hi, we want to tell you how my husband and I spent the last evening of the year. Well. Our greatest desire is to spend the evening in the armchair with a lot of tasty bits to eat, looking at a film. We work so hard that such an evening is a[...]

The ?Cinta senese?: Queen of the Italian pigs

There are 155 ?Cinta senese? (Senese pig) farms in Tuscany (186 in Italy), mostly concentrated to the provinces of Siena (76), Arezzo (23), Grosseto (13), Florence (12) and Livorno (11). Most of them are very young companies with a low[...]

PastaTrend: handcrafted pasta by Giovanni Fabbri

In the last two days we made our daily pasta dish with a particular kind of pasta, an handcrafted pasta made by Giovanni Fabbri in Tuscany. We knew the owner of the pasta factory at the fair in Bologna known as Pasta Trend . He had drawn our[...]

Mushrooms

Fall is going and in these days we have seen a lot of mushrooms at supermarket. So we have decided to tell you about the Italian way to cook mushrooms especially porcini. porcini mushrooms At first we have prepared a page in which we[...]

Common or white mushroom or Portobello

Hi, few lines to inform you we have published a new page about mushrooms today. Today it’s the first day of autumn and autumn has its own foods. Mushrooms for example. And what’s the most common mushroom? champignon de Paris. This is[...]

Chanterelle or golden chanterelle mushrooms

Fall is the season of mushrooms. In the last days we’ve worked hard about mushrooms in general, porcino fungus or punny ben and white mushrooms that are the most common mushrooms in the world. So we have collected all our recipe ideas with[...]

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