ullundu vadai : 1 Recipes
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Ullundu vadai Morkozhumbu- Lentil dumplings in buttermilk gravy
I usually use vegetables mostly okra or rarely ash gourd for morkozhumbu until I saw in sudha's blog. She had used udid dal/lentil vadas for the morkozhumbu and this authentic south Indian dish which... [[ This is a content summary only. Visit my[...] |