urad dal curry : 3 Recipes
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Urad Dal and Beans Curry
Ingredients: 1 cup soaked Urad Dal 1/2 cup chopped Beans salt to taste 2-3 dried Red chillies 1/2 tesp Turmeric pd 1/2 tesp Mustard seeds 2 tesp oil Method: 1.Coarsly Grind dal,dried red chillies in a grinder. 2.Heat oil in a pan.Add mustard[...] |
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Rajma Urad Dal Rasedar (Red Kidney Beans and Black Gram Lentils In A Creamy Gravy)
Beans and lentils are something you'll always find in my kitchen, which isn't surprising because they provide the major part of protein in the Indian vegetarian diet. Each part of India has its own favourite/ more used varieties of beans and lentils[...] |
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Andhra Special- Gongura Pachadi
Gongura in Andhra or Ambatchuka, Ambadi in Maharashtra, Pulichakeerai in Tamilnadu or Surrel leaves in English, are sour leaves. The hotter the region the sour the leaves. The best leaves are available in Andhra Pradesh. The leaves are a[...] |