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Menu du jour vada chutney : 16 Recipes


  • Recipe Uzhunnu Vada & Thenga chammanthi/ Medhu vada & Coconut Chutney
    Uzhunnu Vada & Thenga chammanthi/ Medhu vada & Coconut Chutney (2 votes)
    What is your Favorite Food? This is a question that we ask and are being asked every now and then , or at least when the topic in the hot seat is FOOD...Though i have many favorites among food, i always  answer " Uzhunnu Vada". I dont know[...]
  • Recipe Vada & Coconut Chutney
    Vada & Coconut Chutney
    Happy Pongal Wish all my readers, mail subscribers, silent readers, blog followers, Facebook friends, Networked blog followers, Twitter friends, various food blog followers, different Facebook pages ( KAF friends, Mangalorean cuisine[...]
  • Recipe Sabudana Vada with Chutney
    Sabudana Vada with Chutney (2 votes)
    I still remember that we all used to look forward to Ekadashi, Maha Shivratri, Chaturthi etc because that's when Mom made our all time favorite treat...... Sabudana Vada!!! We could hardly wait for the golden hot steaming vadas to be on[...]
  • Recipe Sabudana Vada & Green Chutney
    Sabudana Vada & Green Chutney
    Sabudana Vada Ingredients Sabudana ( sago ): 100gm Roasted & coarsely powdered peanuts: 30gm Potato, boiled: 1 Green chilli: 1 Ginger: 1-inch piece Cumin seed powder ( jeera powder ) - 1/2 teaspoon Coriander leaves: 25 gm Salt to[...]
  • Recipe Vada Sambhar with coconut Chutney
    Vada Sambhar with coconut Chutney (1 vote)
    Believe me there are thousands of ways of making Sambhar! And all are delicious. My Sambhar recipe is a quick sambhar recipe and probably not the most authentic one. For more traditional and authentic sambhar, I will rely on my good south Indian[...]
  • Recipe Idly, Vada, Sambhar and Chutney(Food in Photo)
    Idly, Vada, Sambhar and Chutney(Food in Photo)
    Tried and tasted by Nivedita Hi All, Just a click for Sunday breakfast!! HAPPY BREAKFAST Keep Smiling,
  • Recipe Udupi style Idli, Dosa,Vada, Sambar & Chutney..... Mangalorean Cuisine
    Udupi style Idli, Dosa,Vada, Sambar & Chutney..... Mangalorean Cuisine (12 votes)
    IDLI Ingredients 2 cups raw rice 1 cup urad dal Water for grinding Salt to taste Method Wash and soak dal and rice separately for 6- 7 hours. Grind the dal till very smooth. Add little water while grinding. Remove and keep[...]
  • Recipe Dry Garlic Chutney / Lasun Chutney
    Dry Garlic Chutney / Lasun Chutney
      This is a traditional Maharashtrian recipe.This chutney is also known as vada pav chutney.This garlic chutney is the perfect accompaniment to bhakri also.I adapted the recipe from Mom's Recipies. Ingredients:- 1. Dry Shredded[...]
  • Recipe Vada Curry
    Vada Curry
    All these days I din't know my H likes vada curry .. U may be wondering what ? It was not that I din't know him " completely " but the fact he hates legumes had made me come up to a conclusion.. I took a risk and made this last week.. U[...]
  • Recipe Sabudana Vada from the Ghats..
    Sabudana Vada from the Ghats..
    Have you travelled Mumbai-Pune by train?? If not then; you have missed on something heavenly. The weather, Ghats- Valleys, Monkeys on varied points, Pleasant greenery, mild chilling wind ? this just makes you going. If this is not suffice there is[...]