vegan honey : 44 Recipes
|
Vegan Not Vegan Chocolate Ganache: Because I still had coconut milk in the cupboard
My sister-in-law, Anh, had just joined the in-your-prime 29 club with me so I made her a chocolate cake for her birthday. I wanted to make a rich ganache for the frosting, but I didn't have any cream on hand - only coconut milk. So I tried out[...] |
|
Oh Honey, Honey
I am slowly getting back to normal in terms of health, which is good seeing as how we are leaving on Sunday for the Eastern Shore. Now it's just a matter of taking it easy and not pushing myself too fast so that I can avoid winding up back in bed.[...] |
|
Raw Almond Honey Bars
Need a mid day pick-me up? Almonds are the perfect nuts for the job! I have a large bag of raw almonds on my counter to say so. It's that time of year when the hustle and bustle of school and new projects are starting, and the relaxing summer[...] |
|
Honey Dijon Potato Salad
This is another recipe for a delicious potato salad perfect for any picnic. This recipe was inspired by the thyme growing in my back yard. 2 1/2 pounds Yukon gold potatoes, scrubbed clean 1 tablespoon fresh thyme 3 tablespoons extra virgin[...] |
|
Honey Mustard Sauce recipe
I had never been a fan of honey mustard dressing, but a recent trip to a very nice place called Crispus changed that for me. They had a wrap with a very tasty honey mustard dressing. So, I decided to try my hand at it when I got home. I was[...] |
|
Honey-Sweetened Oat Rhubarb Tart
Rhubarb is an interesting plant. It technically is a vegetable, but more often it is compared in the fruit family. It has many anti-oxidant benefits and mostly will help with allergies, lung irritation and poor circulation. Which is interesting[...] |
|
Crunchy Nutty Honey-kissed Granola
Being gluten-free means being a cook and a baker by default. I rarely eat any processed foods that come out of a package ready-to-eat anymore. For me, spending time in the kitchen preparing my meals in advance has become[...] |
|
Honey Sesame Whole Wheat Breakfast Buns
I have always wondered why there is battle of minds when it comes to bread-making. Is it really such an anxious or a tedious art? Till I started taking baking seriously, I never thought of baking breads at home really. I had always visualized[...] |
|
Honey and Chevre Roasted Portobello Caps
A hint of sweetness from the honey pairs deliciously with the creamy chevre and earthy mushroom. A splash of balsamic syrup and peppery arugula leaves make the dish perfect. Easily could be turned into a yummy sandwich with a little bread.[...] |
|
Cauliflower Couscous with Cumin Honey Dressing
You know when you think to yourself "I want to capture this moment and stuff it into a little box, wrap a pretty ribbon around it and keep it forever and ever"? That's the thought that kept popping into my head this past weekend. We spent[...] |