vegan tart : 32 Recipes
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Vegan Antipasto Tart in Vegan No-Fuss Puff Pastry Crust
Yield: 4 servings ***My 100th Post!*** This main course was born out of a desire for a balanced meal starring fresh raw tomatoes because to cook them this time of year would be a sacrilege . The crust makes use of Ina Garten , the Barefoot[...] |
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Vegan Lemon Curd Tart
As usual I'm too busy to post the recipe right now. This is a lemon curd vegan tart with plum and Georgia peach slices for garnish. The crust is Vegan shortbread |
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Vegan Berries & Kiwis Tart
I have wanted to make fruits tarts long time ago but had never really started it, either couldn't get the fruits or lazy to make the pastry dough myself. I usually go for ready made frozen short crust pastry dough but from the last experience, I[...] |
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Vegan Almond and Fresh Plum Tart
Yield: 8 servings My go-to press in savory quiche and tart crust gets the sweet treatment with this elegantly rustic dessert. I simply added a little natural sugar to the dough and filled the partially-baked shell with a silky-smooth almond[...] |
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Vegan Peanut Butter & Chocolate Chip Tart
Happy Weekend Everyone! I just wanted to quickly share this recipe with you all before my Cauldron Boy wakes up from his slumber and wants to watch a movie. This is a peanut butter and dark chocolate chip cookie pie. Yes, it's the same[...] |
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Vegan fruit tart with cherry on top [Flickr]
sunshinemomsblog posted a photo: |
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Vegan White Bean, Caramelized Onion and Pesto Tart
Yield: 4 main dish or 8-9 appetizer servings This emergency lunch turned out to be quite elegant. Born from the need to use a puff pastry crust I had already baked and some leftover Vegan Spinach Pesto that I couldn't keep much longer, I simply[...] |
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Veganized Pissaladiere Nicoise a la Julia Child (Vegan Onion and Olive Tart)
Yield: approximately 8 main dish servings or 16-18 appetizer servings or (easily halved) You'll love this simple savory tart, another menu item from the "Happy Birthday, Julia Child" dinner party on August 15 (see August 16 post). Her version[...] |
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A Vegan in Paris--Eggplant and Baby Artichoke Tart for Dinner at Le Petit Pontoise
My main course at Le Petit Pontoise our first night in Paris was a soul-satisfying eggplant and baby artichoke tart with some kind of delicious tomato paste holding the eggplant pieces together. (See the previous post for my starter which the[...] |
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Vegan Frangipan is as easy as pie. Or tart. Or positively scrumptious. Daring Baker?s Time, kids!
Looking for the Sweet Freedom cookbook giveaway ? You have until midnight Paris time today! Just leave a comment. The June Daring Bakers’ challenge was hosted by Jasmine of Confessions of a Cardamom Addict and Annemarie of[...] |