vegetarian starter recipe : 10 Recipes
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Express Asparagus starter
Here's a very simple yet gorgeous starter. It could not be easier. You need for 2 people: - fresh Asparagus tips - 1 heaped tblspoon dijon mustard - 1 spoon liquid honey - 2 or 3 tblspoons of vegetable oil (I like to use grapeseed[...] |
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Recipe- Mushroom and Pesto puffs
pesto-mushroom in puff pastry Who doesn’t like fresh pastry in the morning? nowadays we are spoiled with varieties of pies and deliciously filled puff pastries in the mornings on the street or at train stations or at our local deli[...] |
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Devil Chicken
Hey,don?t get scared with the devil name! A dish which can be served as a starter as well as a side dish. I love having it with rotis/spaghetti. Ingredients: Chicken Lollipop- 4 Onion- 1 small, cut into very part and 1 cut into[...] |
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Baked fragrant tofu
When I was in Singapore, I tasted a dish called fragrant tofu: a slab of hot silken tofu covered with a meat and herbs topping. I absolutely loved it, it was like a savoury creme brulee! So recently I have bought some silken tofu,[...] |
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North African Tabouleh
Very common in France, but much more difficult to find in the UK, a tabouleh is a (cold) fresh and summery salad with a base of couscous. Very easy to make, it has very fresh minty notes and can be easily taken to a party or a picnic. In[...] |
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Hummus
Hummus is a Middle Eastern delicacy, it is a lovely starter and could be served together with warm pitta bread. If you didn't taste it, you should absolutely try it! You will love it. I am a hummus-addict. It is rich in fibers, iron[...] |
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Tzatziki
The Tzatziki is the most famous Greek souce. It's very refreshing, tasteful and I usually prepare it with every kind of grilled meat or fish. It's nice when served together with the traditional pitta. 400 ml. greek yogurt 1[...] |
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Roasted Peppers
This is my vegetable favorite dish. You can find the sun, the summer, the colour in this plate. As always it is simple, healthy and delicious food! Ingredients, suitable for vegetarians 2 sweet peppers salt,[...] |
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Cous Cous Stuffed Pepper
This is a Mediterranean recipe which I would like to share with you today. This kind of dish is pretty healthy and is generally loved by the women and by me too! It's fresh and it can be prepared in advance. for 2 people,[...] |
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Vellutata colorata - Vegetable Soup
When the weather starts to get colder, and here in London it's starting, I begin to think about the hot vegetable soups: the "Minestrone" as we call it in Italy. There's a little problem: my husband hates them! So, if I want to do[...] |