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Menu du jour vendakka kichadi : 6 Recipes


  • Recipe Vendakka Kichadi
    Vendakka Kichadi
    Sunday Meal: Vendakka Kichadi , Chavli - Tondlichi Bhaaji , Phulka , Rice and a new dessert. Vishu is just over, I wished everyone at Aadiriyedath a happy new year. I've had Konnapoovu as my wallpaper the last whole week,[...]
  • Recipe Vendakka (okra, ladyfinger) kichadi
    Vendakka (okra, ladyfinger) kichadi
    Preparation time: 20 mins | Cooking time: 20 mins Kichadi is one of the side dishes served for a Kerala sadya (feast). The vegetables used may vary from paavakka (bitter gourd) to beetroot to vendakka etc. Here I've used vendakka. Ingredients[...]
  • Recipe Vendakka kichadi(Okra in yoghurt gravy)
    Vendakka kichadi(Okra in yoghurt gravy)
    Vendakka(Okra/ladies finger)-15-20 Green Chilly-2 Grated coconut-1/2cup Cumin seeds-1/4tsp Crushed mustard seeds-1/2tsp Yoghurt-1 cup salt For seasoning:- Coconut oil - 1 tbsp Mustard seeds - 1 tsp Curry leaves - 1spring Dry red[...]
  • Recipe Vendakka/okra Kichadi and Mambazham/Mango Pachadi
    Vendakka/okra Kichadi and Mambazham/Mango Pachadi
    As the festival Vishu is fast approaching, here are two easy dishes that can easily fit into your sadhya menu: Kichadi and pachadi. Both these dishes have regional variations like any other sadhya curries. Here is how we make em' both in our[...]
  • Recipe Ethapazha pachadi / Plantain cooked in coconut jaggery gravy and Vendakka kichadi/Okra in yogurt gravy
    Ethapazha pachadi / Plantain cooked in coconut jaggery gravy and Vendakka kichadi/Okra in yogurt gravy
    According to us, as people from southern Kerala, pachadi is curry made of jaggery and usually with fruits like mango, pineapple, ripe plantain and some time even tomato. It is a sweet curry which contains all 4 tastes like sour, sweet,[...]
  • Recipe Vendakka Kichadi(Pachadi)
    Vendakka Kichadi(Pachadi)
    Healthy side dish with ladys finger,  served during sadyas, another one from the pachadi family and a perfect  Kerala  dish! a perfect vegan flavor Ingredients: Lady’s finger- 10-15, thinly sliced Sour Curd- 1 cup Coconut, Grated- 1 cup Red[...]



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