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Menu du jour water roux bread : 14 Recipes


  • Recipe Bread Using Water Roux
    Bread Using Water Roux
    This is my 2nd try using the water roux technique.  This time, my other half was full of praises. Tadaa...its really really true. This photo is taken on the 2nd day.  The texture is just amazing...it really like the breads and buns[...]
  • Recipe Bread Using Water Roux
    Bread Using Water Roux
    I have been making my own bread for several years and my goodness, silly me only found out about water roux recently while surfing the internet.  I tried it but I might have got it wrong though. When it was freshly baked, the texture[...]
  • Recipe Loaf Bread/ Water Roux Method
    Loaf Bread/ Water Roux Method (1 vote)
      This is another great recipe for soft bread. This recipe is using water roux method same as Hokkaido milky loaf but without whipping cream. This is kind of bread can be made for everyday bread. It has been quite some[...]
  • Recipe Chocolate Marble Loaf Bread/ Water Roux Method (cheddar)
    Chocolate Marble Loaf Bread/ Water Roux Method (cheddar) (1 vote)
    This is not part of the bread series. I baked this chocolate marble bread to support this month  Aspiring Bakers #7 ? Chocolate Delight (May 2011) hosted by DG from Tested and Tasted . Stay tune for my coming bread series on[...]
  • Recipe Tomato Buns/ Water Roux Method(Custard paste) - Bread # 3
    Tomato Buns/ Water Roux Method(Custard paste) - Bread # 3
    I am not a savoury buns person. Therefore I think many times before I bake these buns. Furthermore adding tomato juice in the bread? I don't know how long already the can tomato juice sitting in my pantry. However I have no regret of[...]
  • Recipe Spinach Loaf with Pork Floss filling/ Water Roux Method - Bread #8
    Spinach Loaf with Pork Floss filling/ Water Roux Method - Bread #8
    I suppose using milk for the custard paste. However since I have run out of milk I replace with milk powder. It works well too. I like the bright green colour and the swirl effect filling of the bread. Ingredients: ~Water[...]
  • Recipe Cheesy Roll by Water - Roux Method
    Cheesy Roll by Water - Roux Method
    Everyone in the family knows that I am crazy over bun making :) My other half gets worried when he sees my scale and all the baking ingredients on the table ? ? there she goes?in a world of her own ? :p Nothing beats the joy of kneading a piece[...]
  • Recipe Hokkaido Milky Loaf/ Water Roux Method- Cottony Soft!
    Hokkaido Milky Loaf/ Water Roux Method- Cottony Soft! (1 vote)
    I read this Hokkaido milky loaf from Happy Home Baking who is strongly recommends this recipe. I had bookmarked this recipe quite sometimes. Since I have some whipping cream around, is time to try on this recipe.[...]
  • Recipe Super hydration soft bread using water roux aka tangzhong ??
    Super hydration soft bread using water roux aka tangzhong ??
    If you like soft bread and have thought of using bread improver but hate using chemicals here is a great recommendation.There is a craze coming from the Far East to use something called 60deg C water roux aka tangzhong ?? to make all sorts of soft[...]
  • Recipe Tangzhong, or the Water-Roux Method & Tangzhong Wholemeal Bread 65C?????????
    Tangzhong, or the Water-Roux Method & Tangzhong Wholemeal Bread 65C?????????
    Hahaha ...! I can't believe it's already weekend! Yes, yes! I've got so many things that I'd like to do within two days ... Yet, there is so much distraction around me ... We'll just see how things will turn out for me and whether I can realize my[...]