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weinerschnitzel : 2 Recipes
German Weinerschnitzel
Serves 4 Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes ... Ingredients: * 4 veal cutlets (traditional) pounded to 1/4 inch thickness (about 5 oz. each) (you may use chicken or pork, as well) * 1/4 c. flour (all[...] |
She's baaaaaack... with a confession.
My sincerest apologies for my absence the last couple of days. But now, I am back and in full effect, yo. This week however has been more about yoga and spending some qt with some friends and just a... Find out what I'm snacking on...and what[...] |
