Petitchef

Apple crumble

Dessert
3 servings
1 hour
40 min
Easy
Crunchy and creamy apples poached and baked..!!

Ingredients

Number of serving: 3

BOTTOM BASE:

2 medium size Apples peeled and cubed

2 cups of sugar

a big dash cinnamon

vanilla essence- 1 tsp

Water-- 1 tbsp


SECOND BASE:

200 g Condensed milk (1/2 tin)

50g Butter (room temp)

1 cup Flour (3/4 cup if not adding egg)

11/2 tsp Baking powder


Topping:

2 tbsp Sugar

2 tbsp Flour

2 tbsp Butter

Preparation

  • Preheat the oven to 180º C.Mix together MILKMAID and butter and heat for 4 to 5 minutes. Keep aside.
  • Bottom Base:
    In a pan, mix cubed apples, water, sugar,cinnamon and heat till apple gets soft. As it gets done, add vanilla essence to it and remove from fire to keep aside.
  • SECOND BASE:
    In a bowl, mix flour, baking powder.Now add to this condensed milk and butter. Mix well.It will look creamy..!!!
  • TOPPING:
    Mix sugar, butter and flour together till it resembles bread crumbs!!
  • Grease the baking pan with butter.

    1.Pour the apple syrup mixture to the base.
  • 2.On top, pour on the creamy milky mixture..!!
  • 3.Sprinkle topping mix over creamy apple mixture in the pan and bake at 180 C for 30-35 min till top is golden brown. Serve hot or cold.



Comments:

BACHI, 29/02/2016

Simple et rapide et surtout bon

(0) (0) Abuse

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