Frozen cappuccino
For all the cappuccino lovers out there, here is a recipe to have it as an ice cream! Isn't that perfect?
Ingredients
5
Materials
- Whisk
Preparation
- Mix together the hot coffee, the sugar and the Nutella. Put in the fridge for 1 hour.
- Whip the cold cream until it gets thick and fluffy. Then, while whisking, pour the previous mix. Put in the freezer for 1 hour.
- Then, whisk again to loosen the mix.
- There your are, your frozen cappuccino is ready!
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Mention @petitchef_en and tag #petitchef
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