Malaysian banana pancake

Ingredients

For pancake :

• 3 ripe bananas (mashed)
• 1 cup self raising/cake flour (Note: for all purpose flour, add some baking powder)
• Milk (as needed)
• 1 egg (lightly beaten)
• A pinch of salt

To serve :

• Fresh grated coconut (as needed)
• Palm sugar (as needed. Simmer with some water for a thick syrup ; Optional: adding white sugar)
• Banana slices

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Preparation

• Whisk and mix all ingredient for pancake for a thick but not too runny batter.
  Scoop a little at a time and pour over non-stick frying pan.
• Brush a little butter/oil just if needed.
  Fry on either one or both sides.
  Remove and served with grated coconut, palm sugar syrup and banana slices.

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