Broccoli ka shorba - cream of broccoli soup

Name: Broccoli ka shorba - cream of broccoli soup
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2
Cuisine: En
Ingredients: 2 cups Broccoli florets; 2) 1/4 cup onions chopped; 3) 2 cloves of garlic chopped; 4) 2 cups Vegetable stock / Chicken Stock/ water; 5) 1 cup milk; 6) 1/4 cup heavy cream; 7) 2 tablespoon butter; 7) Salt and white pepper to taste

Main Dish

2 servings

Very Easy

40 min

Ingredients

2 cups Broccoli florets
2) 1/4 cup onions chopped
3) 2 cloves of garlic chopped
4) 2 cups Vegetable stock / Chicken Stock/ water
5) 1 cup milk
6) 1/4 cup heavy cream
7) 2 tablespoon butter
7) Salt and white pepper to taste

Preparation

Preparation15 min

Cook time25 min

Heat butter in a pan. Saute the onions and garlic till golden brown. Add the Broccoli florets and saute for about 2-3 minutes.
Add the stock and cook covered for about 10 -15 minutes until the broccoli is tender. Now puree in a Blender.
Transfer it back to the pan and add milk and stir it well. Let it simmer for about 2-3 minutes.
Season with Salt and pepper and add the heavy cream. Let it simmer for about another 2-3 minutes.
Ready to serve.

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