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Talakitok 2 recipes

Recipe Tinowa or tola - tinolang talakitok (trevally stew in lemon grass, tomatoes & chilies)

Tinowa or tola - tinolang talakitok (trevally stew in lemon grass, tomatoes & chilies)

(5 votes)
Main DishVery Easy15 min20 min
Ingredients: - fish 15 kilograms 2 inches square or a bit smaller, washed several times and then drained thoroughly. - 1 big stalk of lemon grass or tanglad or sal...
Fish   Cabbage   Leek   Onion   Lemon   Lime   
Recipe Pangat na Pampano at Talakitok (Pompano and Trevally in Lime Juice and Spices)

Pangat na Pampano at Talakitok (Pompano and Trevally in Lime Juice and Spices)

(2 votes)
?Pangat?, sometimes referred to as ?pinangat?, is a Filipino dish made of fish poached in calamondin (?calamansi?) or lemon or in this case, lime juice with ginger and some spices. The dish is common in the Northern and Central part of the Luzon Island in
Lime   



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