Good Monday Morning Foodies! I am fired up and ready to go because this Friday at 3am, yours truly will be on her way up to Madeline Island Wisconsin for my last mini vacation before the crazy holidays begin at work. Ever seen pictures of Madeline Island or the near by town of Big Bay? I had not either, but after I had I was suddenly THRILLED there was no space left in Devil's Lake. Otherwise, I would have never found this place and it seems PERFECT for me in every way!
Here are some pictures I have found:
Madeline Island Sea Caves. Top Canoe destination in the world, when it's winter, Ice Caves take over and there are Christmas Tree Lined Ice Roads...
There are so many naturally beautiful and historical places to visit on Madeline Island, in Big bay Wisconsin and on the Apostle Islands. I know it's going to be awesome, and the drive up should be gorgeous with all of the robust fall colors.
As far as the menu goes...I really only have a few things planned, so I'm totally going to have to do some grocery shopping this week for camping supplies! But atleast I know I'll be making Campfire Lobster Tails, and Filet Mignon from Lobster Gram again. The ultimate comfort food in the ultimate setting.
I love camping.
I'll bring back lots of pictures to share!