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Chilli Paneer (Spicy Cottage cheese)


By Home made vegetarian recipes (Visit website)







 Today i am going to post Simple and tasty Chilli Paneer (Spicy Cottage Cheese).


Ingredients:
Paneer (cottage cheese)           200g (here i used local Indian brand Amul Paneer)
Onion                                       1 big (cut into small dices)
Green Capsicum                       1(cut into small pieces)
Green chillies                            2(cut into small pieces)
Chilli sauce                               2 table spoons
Tomato sauce                          1 cup
salt                                          1/2 tea spoon
garlic                                       3 cloves(cut into small pieces)
Mint and spring onions             little(for topping)
vegetable oil                            1 table spoon
Method:
Heat Oil in a Pan add paneer (Cottage cheese) in it and shallow fry in a medium flame for 1 min. till it turn in to golden color.
Take out Paneer pieces from Pan and keep it aside.
Same Pan add Onion pieces,green chillies,Capsicum pieces and gralic - shallow fry in high flame for 1 min.
Now reduce the flame and add chilli sauce , Tomato sauce and fried Paneer pieces - mix well.
Serve topping with mint and spring onions.














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