Homemade limoncello, the italian lemon liqueur

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Drink
20 servings
Easy
20 min

To end perfectly and Italian meal, just drink a drop of this delicious lemon liqueur called Limoncello.


Ingredients

20

Preparation


  • Homemade Limoncello, the Italian lemon liqueur - Preparation step 1Peel all the lemons and keep the peels.
  • Homemade Limoncello, the Italian lemon liqueur - Preparation step 2Put them in a jar and add the vodka. Close the jar and leave to macerate for 2 weeks, in a dark and cold place.
  • Homemade Limoncello, the Italian lemon liqueur - Preparation step 3After 2 weeks, boil the water and the sugar together, and add it to the content of the jar. Close it and leave 24 hours.
  • Homemade Limoncello, the Italian lemon liqueur - Preparation step 4Then, strain the mix to take the peels out, and put the Limoncello in a bottle. Put in the freezer for a few hours.
  • Homemade Limoncello, the Italian lemon liqueur - Preparation step 5There you are, your homemade Limoncello is ready!
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Homemade Limoncello, the Italian lemon liqueur Homemade Limoncello, the Italian lemon liqueur - photo 2
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