2 eggs
2 egg yolks (omitted)
65 g unsalted butter
40 g sugar
100 g chocolate - melted (used 150g)
20 g cake flour (used plain flour)
5 g cocoa powder
Preparation:
1. melt chocolate and butter over hot water or double boiler.
2. whisk eggs and sugar till creamy.
3. add in melted chocolate mixture into the egg mixture. (has to gradually add in)
4. sift in flour and cocoa powder and fold in the mixture. (fold, no stirring please!)
5. pour into greased cup moulds till 3/4 full. (the right mixture is smooth and thick)
6. bake in hot oven at 210C for 15 mins.
7. Detach the cake on a serving plate
Recipe adapted from auntyyochana's Warm Chocolate Cake
arata bine si cred ca e si delicioasa , dar cum sunt prezentate si aranjate ingredientele, nu se intzelege nik,,,,,oricum , daca ma caznesc, cred ca o sa iasa ceva | Posted the 27/02/2012 10:19:16
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