Ingredients:
2 cups butter, room temperature
2 1/2 cups brown sugar
1 cup white sugar
1 tablespoon vanilla
4 eggs
1/4 cup sour cream
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
5 1/2 cups flour
4 cups (2 bags) chocolate chips
|
|
Preparation:
Cream together butter and sugars for 6-8 minutes on high speed. Add eggs and vanilla and beat 4-5 minutes more. Stir in sour cream, then stir in salt, soda and baking powder. Blend in flour, 1 cup at a time. Stir in chocolate chips. Drop by teaspoonfuls onto ungreased cookies sheets and bake for 8-10 minutes at 350.
|
Related recipes
(1 vote)
Recipes
Questions answers